Homemade Italian Minestrone – A Symphony of Flavors
Minestrone soup is a classic Italian dish that is known for its hearty flavors and versatility. It can be adapted to suit various dietary needs and preferences, making it a popular choice for families and individuals alike.
The key to a delicious minestrone lies in the careful selection of ingredients and the proper cooking techniques.
Yields: 6 servings
Prep Time: 20 minutes
Cook Time: 45 minutes
Ingredients
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, chopped
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 1 (28-ounce) can crushed tomatoes
- 6 cups vegetable broth
- 1 bay leaf
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 cup small pasta (ditalini or orzo)
- 1 cup cooked white beans (canned or dried)
- 1 cup chopped spinach
- Salt and pepper to taste
- Parmesan cheese, grated, for serving
Instructions
Saute Vegetables
Heat the olive oil in a large pot over medium heat. Add the onion, carrots, and celery, and cook until softened about 5-7 minutes. Stir in garlic and cook for 1 more minute.
Add Broth and Tomatoes
Pour the crushed tomatoes, vegetable broth, bay leaf, oregano, and thyme. Bring to a boil, then reduce heat and simmer for 30 minutes.
Add Pasta and Beans
Stir in the pasta and beans. Simmer until the pasta is al dente, about 10-15 minutes.
Add Spinach
Stir in the spinach until wilted.
Season and Serve
Season with salt and pepper to taste. Serve hot, topped with grated Parmesan cheese.
Tip
- Feel free to add vegetables to your minestrone, such as zucchini, green beans, potatoes, or spinach.
- The longer you simmer your minestrone, the more flavorful it will become. Let the flavors meld for at least 30 minutes.
- Enjoy your minestrone with a slice of crusty bread or a side salad for a complete meal.
- Fresh or dried herbs like basil, oregano, and thyme are essential for adding flavor to your minestrone.
- A splash of red wine vinegar or lemon juice can brighten up the flavor of your soup.
- Garnish with top your minestrone with grated Parmesan cheese for a savory and satisfying finish.
Enjoy your hearty and flavorful minestrone soup!
